The delectable treats are nothing but pure fat and sugar.  And they are AMAZING!  They will melt in your mouth and be careful, you can’t just eat one!

Makes: 25

Ingredients

• 75 g butter
• 0.5 cups sugar
• 0.5 cups quick oats
• 0.5 cups flour
• 1/4 tsp baking powder
• 1 tbsp heavy cream (or milk)
• 1 tbsp light Karo

Directions

1. Pre-heat the oven to 400 degrees.
2. Melt the butter in a medium pot.
3. Take the pot off the heat and stir in the rest of the ingredients.  Mix until smooth-ish.
4. Cover two baking sheets with parchment paper and drop about 1/2 tbsp of the batter about 2 inches apart.  The batter will flatten entirely so make sure to leave plenty of room between.
5. Bake for about 8-10 minutes or until golden brown.  Keep an eye on them toward the end, they can burn quickly.
6. Cool on the baking sheets.
7. Keep in a dry place or they will soften.